This recipe is brought to us by our friend, Betty Crocker, she is definately a friend of mine, and I am sure yours as well. These cookies are super simple and some days that is what we are all looking for, not a lot of things to measure and not hours in the kitchen, but YUMMY cookies in the end, who doesn't want that? Yesterday, I told you of our fabulous weather, well, mother nature woke up in a BAD mood today. It has been super windy all day, as well as drizzly and some snow, and BRRRRRRRRRR for cold. I will take yesterday back, please?
Chocolate Peanut Butter Cloud Cookies
1 box Betty Crocker Super Moist chocolate fudge cake mix
3/4 c. creamy peanut butter
1/3 c. water
1 tsp. vanilla
4 eggs
1 1/2 c. semi sweet chocolate chips
Frosting:
1 1/2 containers Betty Crocker Whipped fluffy white frosting
3/4 c. creamy peanut butter
2 tsp. milk
Heat your oven to 375 degrees. Spray your cookie sheets with cooking spray.
In a bowl all of the cookie ingredients together until blended. Stir in the chocolate chips. Drop dough onto cookies sheets. Bake 7 to 9 minutes or until set. Cool completely.
Stir together your frosting ingredients and frost your cookies - IMPRESS your family and friends :)
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